Broccolini's Corporate Catering Menu


 

91 Park Avenue, Madison, NJ. 07940

973 408-9148  |  Fax 973 408-9197

 

 

 

We at Broccolini's Restaurant & Catering would like to take this opportunity to thank you for your patronage.

All of our customers are very important to us. !

 

We would like to introduce you and your company to our Corporate Catering Service.  We have a large selection of items that are perfect for that casual office event, afternoon meeting or evening conference.

We are flexible and will adjust our plans to fit your needs.

 

 

House accounts are available

Minimum of 10 people required for deliveries

Kindly give 24 hours notice before placing or changing an order.

 

 

Thank you for choosing Broccolinis's

We appreciate your patronage!

 

 

 

 

Introducing

 

Continental Breakfast Menu

 

Freshly baked assorted Bagels, Muffins, Croissants and Danish 

with Butter, Jelly and assorted Cream Cheese Spreads

Assorted Fruit flavored Yogurts

Whole fresh seasonal Fruit

Assortment of Hot and Cold Cereals

Assorted Fruit Juices, including Orange, Cranberry, Grapefruit

and Bottled Water

fleshly brewed Coffees and assorted Teas 

with Milk, Half & Half, Lemon, etc.

 

$14.95 per person

 

Included in this package pricing are all paper products

And broccolini's impressive complete catering set-up

that you've become accustomed to.

 

 

Additions and Upgrades

 

Seasonal sliced fresh Fruit and Berries $3.50 per person

 

Assorted Miniature Italian Pastries and Desserts $3.00 person

 

Assorted Soda's and flavored Soft Drinks $1.95 person

 

 

 

 

 

Corporate Catering Options

 

 

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Plan A

You may choose:

1 Entree

1 Pasta 

$9.50 Per Person

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Plan B

You may choose:

1 Entree

1  Pasta 

$10.75 Per Person

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Plan C

You may choose:

1 Entree

1  Pasta 

$ 12.50 Per Person

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Salad:

Any salad from the salad and side order section.

Add $1.50 per each salad or side order

 

Freshly Baked Assorted Cookies and Brownie Platter

$ 2.50 Per person

 

Assorted Miniature Pastries & Dessert Platter

$ 3.95 Per Person

 

Seasonal sliced Fresh Fruit & Berries Platter

$3.50 per person

 

Whole seasonal fresh Fruit

$2.95

 

Assorted Soda, Soft Drinks and Bottled Water

$ 1.95 Per Person

 

 

All plans will include a complete catering set-up including:

All paper products, serving utensils, tablecloths, condiments, etc.

Freshly Baked Dinner Rolls and /or Bread with Butter (except Sandwich Options)

 

A $ 10.00 Deposit will charged to Credit Card on file for each

Steam Rack/Water pan used and refunded to Credit Card

on file once Steam Racks/Water pans are returned

 

A Catering Delivery & Service Set-Up charge will be added to your final invoice.

 

Prices are subject to change with out notice


 

 

 

Plan: A

Pasta

 

Pasta Primavera

Pasta with julienne of fresh garden Vegetables with your choice of Garlic & Olive Oil or Pink sauce

 

Cheese & Tomato Lasagna

Flat pasta sheets layered with ricotta cheese and fresh mozzarella and our own Tomato-Basil sauce

 

Stuffed Shells Pomodoro

Ricotta stuffed shells with Tomato Basil Sauce

 

Cavatelli & Broccoli

Ricotta Cavatelli served with broccoli, in a garlic and olive oil sauce

 

Pasta with our own Tomato Basil sauce

 

 

 

Entrees

 

Sausage & Peppers

Italian sausage with Bell Peppers, Garlic & onions  in Tomato sauce

 

Chicken Parmesan

Breaded Chicken cutlet with Tomato Basil sauce topped with Mozzarella cheese

 

Chicken Cacciatore

Chicken beast sautéed with Garlic, Onions, Bell Peppers, & Mushrooms in a fresh Tomato sauce

 

Chicken Pizzaiola

Chicken breast sautéed with Garlic, Onions, Capers & Mushrooms, in Tomato sauce

 

Chicken & Sausage

Chicken breast & Italian Sausage with Onions, Mushrooms, Bell Peppers, in Tomato sauce

 

Meatballs with tomato sauce

 

BBQ Chicken

Chicken slow roasted with Barbeque sauce

 

Eggplant Parmesan

Fresh thinly slices Eggplant, dipped in seasoned flour and egg, lightly fried and baked with Tomato sauce

and topped with Mozzarella cheese

 

Tilapia Florentine

Tilapia fillet served over sautéed Spinach in a Sherry cream sauce

 

Roast Beef Au Jus

Thinly slices Roast Beef served in Natural Beef juices

 

Salad with Grilled Chicken

Choose from Garden, Caesar, Tri Color, or Mesculun

 
 

 

 

 

 

 

 

 

 

Plan: B

Pasta

 

Penne ala Vodka Sauce

Penne pasta served in our own Pink Vodka sauce with Garlic, Onions, and Sun Dried Tomatoes

 

Cavatelli & Broccoli

Cavatelli pasta, fresh Broccoli florets, Garlic and Olive Oil

 

Stuffed Shells Pomodoro

Fresh Stuffed Shells served in a fresh Tomato sauce

 

Penne Palermo

Penne pasta with Italian Sausage, Broccoli Rabe, Sun Dried Tomatoes, & Mushrooms in a Tomato Basil sauce

 

Rigatoni Bolognese

Rigatoni pasta served with our home made hearty Beef, Veal and Pork ragout

 

Risotto with Mushrooms

Arborio rice sautéed with wild Mushrooms topped with freshly grated Parmesan cheese

 

 

 

Entrees

 

Chicken Francese

Egg batter dipped Chicken breast sautéed with Lemon, White wine and Butter

 

Chicken Marsala

Chicken breast served with Mushrooms in a Marsala wine sauce

 

Chicken Piccata

Flour dipped Chicken breast sautéed with Capers, White wine, Lemon and Butter

 

Chicken Balsamico

Chicken breast sautéed with wild Mushrooms, Garlic, Onions, fresh Rosemary and Sun Dried Tomatoes 

in a Balsamic reduction

 

Chicken Sorrento

Chicken breast, with Prosciutto, thinly sliced Eggplant, fresh Tomato and  Mozzarella in White wine Tomato sauce

 

Roast Pork

Thinly sliced Roast loin of Pork with Onions, Garlic, fresh Rosemary in White wine sauce

 

Tilapia Francese

Egg batter dipped Tilapia fillet sautéed with Lemon, White wine and Butter

 

Salmon Oreganato

Fillet of Salmon encrusted with homemade Oregano breadcrumbs, sautéed in a White wine and Balsamic Reduction

 

Veal Parmesan

Breaded Veal scaloppini with Tomato Basil sauce and melted Mozzarella cheese

 

Eggplant Rollatino

 Thinly sliced fresh Eggplant rolled with Ricotta and  Fontina cheeses, fresh Spinach baked with Tomato Basil

sauce topped with freshly grated Parmesan cheese

 

Salad with Grilled or Blackened Salmon or Tilapia

Choose from Garden, Caesar, Tri Color or Mesclum


 

Plan: C

Pasta

 

Penne Piemontese

Penne pasta, Prosciutto, Wild Mushrooms, Chicken, Garlic & Onion in Gorgonzola Pink sauce

 

Rollata

Homemade pasta rolled in a filling of Sausage Veal & Broccoli served in a Pink Mushroom cream sauce

 

Specialty Ravioli in our Tomato Basil sauce

Choose from our: Porcini Mushroom, Artichoke, Shrimp, Lobster, Crabmeat

 

Seafood Frutti Di Mare served over Linguini or Risotto

Shrimp, Scallops, Calamari, Mussels & Clams with Onions & Garlic in a Red or White sauce


 

 

Entrees

Veal Marsala

Veal scaloppini, sautéed with Mushrooms in Marsala wine sauce

 

Veal Romano

Veal  scaloppini topped with Spinach, Dun Dried Tomato, Mozzarella & Sage in White wine sauce

 

Veal Francese

Veal scaloppini, flour & egg batter dipped, sautéed with White Wine, Lemon & butter
 
Veal Sorrento

Veal  scaloppini topped with Prosciutto, Eggplant,  Tomato & Mozzarella in a White Wine Tomato sauce

 
Veal Parigino

Veal scaloppini,  Portobello Mushrooms, Pine Nuts, Brie cheese in a creamy Pink Pesto sauce

 

Shrimp & Scallops

Shrimp & Scallops served with Onions, Mushrooms, Artichoke Hearts & Walnuts  in Pink Pesto sauce

 

Shrimp Scampi over Linguine or Risotto

Jumbo Shrimp sautéed with finely diced Onions and Garlic in a White Wine,  Lemon and Butter sauce

 

Shrimp Fra Diavolo over Linguine or Risotto

Jumbo shrimp sautéed in a spicy Tomato sauce

 

Shrimp Parmesan

Jumbo Shrimp breaded topped with Tomato Basil sauce and melted Mozzarella cheese

 

Steak Giambotta

NY steak sliced sautéed with Garlic, Onions, Potatoes and Bell Peppers with White Wine sauce

 

Salad with Grilled or Blackened Shrimp

Choose from Garden, Caesar, Tri Color or Mesclun
 

 

 

S A L A D   &   S I D E   S E L E C T I O N S

 

Green Salads

 

Caesar

Crispy Romaine lettuce, freshly grated Parmesan cheese, seasoned homemade Croutons & classic Caesar dressing

 

Garden

Fresh greens with julienne of Carrot, Mushrooms, Onions, Tomatoes & Cucumbers

 

Mesclum

A mélange of Wild Field Greens

 

Tricolore

Classic Italian trio of Radicchio, Belgium Endive and Arugula

 

Arugula

With Tomatoes and Onion

 

 

Cold Pasta Salads

 

Penne Primavera

Penne with Fresh Vegetable in garlic and olive oil

 

Cheese Tortellini in a Creamy Pesto Sauce

Cheese tortellini in a creamy pesto dressing

 

Penne, Broccoli, & Sun-Dried Tomatoes

Penne with Broccoli florets, Sun Dry Tomato, Balsamic Vinaigrette

 

Cavatelli & Broccoli

Cavatelli with broccoli in a lite Olive oil garlic sauce

 

Fusilli, Roasted s Peppers, & Balsamic Vinegar

Fusilli with roasted peppers, dressing balsamic Vinaigrette and Creamy Italian

 

 

 

Vegetable Salads                                                Side Orders

 

Cole Slaw                                                                                Scalloped Potatoes                                                            

 

Potato Salad                                                                            Roasted Potatoes

 

Three Bean Salad                                                                    Rice Pilaf

 

Tomato & Onion Salad                                                            Sautéed Spinach

 

Mozzarella & Tomato salad                                                     Sautéed Broccoli 

 

                                                                                                                              Sautéed Broccoli Rabe                                     

 

                                                                                              Vegetable Medley           

 


 

 

Specialty Salads

As a side order  $4.75 Per Person.

Substituted for a pasta in you plan for a $2.50  Per Person

 

 

Specialty Caesar

Classic Caesar with fresh Mozzarella, Roasted Red Peppers, & Artichoke Hearts

 

Grilled Chicken Spinach

Grilled Chicken breast, Spinach, Bacon, Carrots, Mushrooms, Tomato, & homemade seasoned Croutons

 

Greco-Romano Salad

Romaine Lettuce, Spinach, green Olives, Gaeta Olives, Grape Leaves, Roasted Red Peppers, Red Onion, fresh Mozzarella and Goat cheese

 

Chef Salad

Julienne of sliced Turkey Breast, Roast Beef, Virginia Ham, Swiss, Provolone and American cheese served over our Garden salad

 

Grilled Vegetable & Mozzarella

Assorted grilled fresh Vegetables & fresh Mozzarella cheese drizzled with Olive Oil


 

Some Extra Dishes

May be included in your plan for some additional charge

 

(minimum 10 people)

Tuna            Swordfish            Grouper            Sea Bass

HALF TRAY $71.00       FULL TRAY $119.00

Choose your preparation

 

Friulano 

 BLACKENED & SAUTÉED WITH FRESH ROSEMARY, GARLIC AND DICED TOMATOES IN A WHITE WINE SAUCE

 

Oreganato 

TOPPED WITH OREGANO BREAD CRUMBS, GARLIC & WHITE WINE IN A BALSAMIC REDUCTION

 

PROVECALE 

SAUTÉED WITH FRESH GARLIC, BASIL, DICED TOMATO, SERVED IN A WHITE WINE SAUCE

 

SAVOIARDA

SERVED WITH WILD MUSHROOMS< SCALLIONS & GARLIC IN A WHITE WINE LEMON SAUCE

 

 

8 Oz Filet Mignon

 Served over sautéed spinach Madeira wine sauce

and Gorgonzola cheese

$20.00 Each (Minimum 10 people) 

 

 

Roasted Leg of Lamb
 Boneless Leg of Lamb roasted with Rosemary & Garlic in a White Wine sauce
$18.00 Each (Minimum 10 people)
 

 

Boneless Duck Breast

a L'Orange

$16.00 Each (Minimum 10 people)

 

 

Beef  Stroganoff

Beef slices served in a creamy Red wine paprika sauce with Egg Noodles

 Half Tray $65.00            Full Tray $114.00

 

 

Beef  Burgundy

Beef slices served in a rich Vegetable and Red wine sauce with Egg Noodles

Half Tray $65.00            Full Tray $114.00

 

 

Buffalo wings

$8.00 per dozen, one week minimum advance notice

 

9" Quiche

Bacon & Cheddar cheese, Broccoli, Sun Dried Tomato, Spinach and Mushrooms

 $10.95 Each

 

 

 

 


 

 

Sandwich Platter Options


 

Option 1

Assorted Deli Breads,

Turkey Breast, Roast Beef, Baked Virginia Ham, Vegetables, 

Tuna Salad, American, Provolone and Swiss Cheese, Lettuce, Tomatoes and Condiments

$6.50 per person

 

 

Option 2

A Hot and/or Cold Assortment Our Specialty Sandwiches

$7.75 per person


 

 

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Salad

Choose any of our regular Salads and/or Side Dishes

Add  1.50 per each salad or side order

 


 

 

 

Broccolini's Gourmet Signature Sandwiches

 

Italian Roll      Focaccia        Wrap


 

 

Cold Specialty Sandwiches

1 Roast beef & Gorgonzola cheese with honey mustard dressing

 

2 Turkey, crispy bacon, fresh spinach with blue cheese dressing

 

3 Grilled Chicken, eggplants, roasted peppers, mozzarella & sun-dried tomato paste

 

4 Smoked Salmon, lettuce, onions, capers, Swiss cheese & creamy Parmesan dressing

 

5 Turkey, cucumber, mesclum, fresh tomato with Dijon mustard

 

6 Tuna salad, tomato, roasted peppers, onions, & grilled vegetables

 

7 Grilled chicken, areula, fresh tomato and mozzarella, with balsamic vinaigrette

 

16 Salami, Sopressata, Capicolla, Provolone, with lettuce, tomato,Onion, roasted peppers & balsamic vinaigrette

 

17 Prosciutto, fresh mozzarella, tomato, & roasted peppers

 

Hot Specialty Sandwiches

8 Grilled chicken, eggplant, prosciutto, tomato, & mozzarella with a hint of olive oil

 

9 Grilled sausage with a medley of grilled vegetables, topped with fresh mozzarella

 

10 You Choice of Meatball, Chicken, Sausage, or Eggplant Parmesan

 

11 Blackened fish of the day, topped with fresh brochette over lettuce

 

12 Grilled chicken, Portobello mushrooms, goat cheese, fresh spinach & olive oil

 

13 Grilled vegetables and melted fresh mozzarella, with a hint of olive oil

 

14 “Frittata”: grilled vegetables and egg omelet with mozzarella cheese

 

15. Roast Beef, Ham, fontina cheese, Portobello mushrooms, & spinach

With creamy Parmesan dressing

19. Crab Cakes, Mesclum Salad, with Broccolini's Cocktail Sauce

 


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